Samuel Smith

Organic Chocolate Stout

Full body; roasted barley flavor; fruity notes from the Samuel Smith yeast strain support lush chocolate aroma, taste & finish.

Style
Innovative rich pairing
Stats
ABV: 5.0% - OG: 1.059 - IBU: 28
Ingredients
Water, organic barley malt, organic cane sugar, organic hops, organic cocoa, yeast.
Find Organic Chocolate Stout Near Me
History

Innovators in Certified Organic beers, Samuel Smith began to ship the first organic beers to the US in the mid-1990s. Organic Cider and Organic fruit beers followed starting in 2007, and after many months of test brews & intensive tasting Organic Chocolate Stout was released in September, 2012. UK Soil Association and USDA Certified Organic.

A note about the label: the term “Theobroma cacao” that appears on the label is the scientific name for the cacao tree, and the illustration is of the pod from this tree, source of chocolate.

Serving Suggestion

Great with a bowl of mixed nuts, with sharp cheeses, or with a classic molé sauce entrée. For dessert, try with complementary white, milk or dark chocolate; hazelnut biscotti; or chocolate mousse. Contrast with citrus crème caramel or vanilla ice cream. A glass of Organic Chocolate Stout is a treat with an addition of 10% Lindemans Framboise lambic. Serve at 50 °F.

Stats and Nutrition

Product Sizes and Quantities
18.7 ounce (550 ml) "Victorian Pint" bottles / 12 per case
12 ounce (355 ml) bottles / 6 - 4 packs per case
Stats
ABV: 5.0% - OG: 1.059 - IBU: 28
Ingredients: Water, organic barley malt, organic cane sugar, organic hops, organic cocoa, yeast.
Nutritional Info
Serving Size - 12 oz. (355 ml). Calories: 220; Total Fat 0 g (0% Daily Value); Sodium 10 mg (0% DV); Total Carbohydrates 21 g (7% DV); Sugars 6 g; Protein 2 g (4% DV). (Percent Daily Values are based on a 2,000 calorie daily diet.)

Accolades

Wine Enthusiast Magazine
December 2018
4/5 Stars, Highly Recommended
Spirit Journal
December 2016
Ratebeer.com
January 2017
Five out of five stars
Celebrator Beer News
October/November 2014
Gold Medal
World Beer Championships
March 2013
Five of five mugs, "Superb,"
Modern Brewery Age
2012