Green's

Endeavour Dubbel Ale

In the classic dubbel fashion, a hint of dark-sugar and toffee flavor; and a traditional Belgian yeast bouquet.

 

 

Style
Belgian yeast notes Dark malt
Stats
ABV: 7.0% - OG: 1.064 - IBU: 24
Ingredients
Water, millet, buckwheat (soba), brown rice, sorghum, hops, yeast.
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History

The dubbel style originated in Belgium, possibly as a “second style” offered for sale by monastic breweries. Green’s Endeavour Dubbel is the world’s first version of this style made with no barley – it is produced from all gluten-free ingredients.

Serving Suggestion

Makes a fine aperitif; also great with traditional Italian antipasto, soft cheeses, gluten-free baked goods and Belgian-style “pomme frites.”

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Stats and Nutrition

Product Sizes and Quantities
16.9-ounce (500 ml) bottles / 12 per case
Stats
ABV: 7.0% - OG: 1.064 - IBU: 24
Ingredients: Water, millet, buckwheat (soba), brown rice, sorghum, hops, yeast.
Nutritional Info
Serving Size - 8.45 oz. (250 ml). Calories: 113; Total Fat 0 g (0% Daily Value); Sodium 25 mg (1% DV); Total Carbohydrates 6.27 g (0.31% DV); Sugars 0 g; Protein 0.7 g. (Percent Daily Values are based on a 2,000 calorie daily diet.)

Accolades

Silver Medal, Gluten-Free Beer Category
World Beer Cup
2014
Top gluten-free beer
Calgary (AB) International Brewfest
2013