Green's

Enterprise Dry-Hopped Lager

Pale golden in color; the nose is a mix of citrus-floral aroma sensations. Clean with a crisp, light malt taste, but with an herbal, hoppy finish. Body and mouthfeel are light and refreshing.

Style
Crisp golden lager
Stats
ABV: 4.1% - OG: 1.034 - IBU: 18
Ingredients
Water, millet, buckwheat (soba), brown rice, sorghum, hops, yeast.
Find Enterprise Dry-Hopped Lager Near Me
History

Strong US sales of Green’s gluten-free ales and consumer requests for a lighter gluten-free beer led to the development of Green’s Enterprise Gluten-Free Dry-Hopped Lager. Made from gluten-free ingredients – millet, sorghum, rice, buckwheat, hops, water, and yeast (with no wheat or barley) – it is dry-hopped with West Coast USA hops for an appealing floral finish.

Serving Suggestion

Gluten-free pizza, hearty soups & stews made from gluten-free ingredients, and with your favorite sporting event. Try Dry-Hopper Lager with burgers or bratwurst off the grill.

  • Slider Image #1
  • Slider Image #2

Stats and Nutrition

Product Sizes and Quantities
16.9-ounce (500 ml) bottles / 12 per case
Stats
ABV: 4.1% - OG: 1.034 - IBU: 18
Ingredients: Water, millet, buckwheat (soba), brown rice, sorghum, hops, yeast.
Nutritional Info
Serving Size - 8.45 oz. (250 ml). Calories: 66; Total Fat 0 g (0% Daily Value); Sodium 10 mg (0.5% DV); Total Carbohydrates 4.0 g (0.2% DV); Sugars 0 g; Protein 0.68 g. (Percent Daily Values are based on a 2,000 calorie daily diet.)