Green's

Dry-Hopped Lager

Pale golden in color; the nose is a mix of citrus-floral aroma sensations. Clean with a crisp, light malt taste, but with an herbal, hoppy finish. Body and mouthfeel are light and refreshing.

Find Dry-Hopped Lager Near Me
Style
Crisp golden lager
Stats
ABV: 4.1% - OG: 1.034 - IBU: 18
Ingredients
Water, millet, buckwheat (soba), brown rice, sorghum, hops, yeast.
History

Strong US sales of Green’s gluten-free ales and consumer requests for a lighter gluten-free beer led to the development of Green’s Gluten-Free Dry-Hopped Lager. Made from gluten-free ingredients – millet, sorghum, rice, buckwheat, hops, water, and yeast (with no wheat or barley) – it is dry-hopped with West Coast USA hops for an appealing floral finish.

Serving Suggestion

Gluten-free pizza, hearty soups & stews made from gluten-free ingredients, and with your favorite sporting event. Try Dry-Hopper Lager with burgers or bratwurst off the grill.

Where To Buy

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Stats and Nutrition

Product Sizes and Quantities
11.2-ounce (330 ml) can / 24 per case
16.9-ounce (500 ml) bottles / 12 per case
Stats
ABV: 4.1% - OG: 1.034 - IBU: 18
Ingredients: Water, millet, buckwheat (soba), brown rice, sorghum, hops, yeast.
Nutritional Info
Serving Size - 11.2 oz. (330 ml). Calories: 110; Total Fat 0 g (0% Daily Value); Sodium 30 mg (1.0% DV); Total Carbohydrates 8 g (0.2% DV); Sugars 0 g; Protein 0 g. (Percent Daily Values are based on a 2,000 calorie daily diet.)