Read on for recipes and beer-related content!
Announcing Green’s Enterprise Dry-Hopped Gluten-Free Lager, which will join the Green’s beers currently sold in the US this August. News release: 452 KB .pdf with a photo; a text-only version of 1.9 KB is right here.
The fifth annual US release of Samuel Smith’s Yorkshire Stingo is Aug. 1, Yorkshire Day. News release: 393 KB .pdf with a photo; a text-only version of 1.5 KB is right here.
Every Day With Rachael Ray Magazine taste-tested gluten-free beers and picked Green’s Discovery Amber Ale – made from gluten-free ingredients – as a top choice. See the full feature right here.
The June ’13 Wine Enthusiast Magazine reviews wheat beers – the top three are from MdV! Du Bocq Blanche de Namur & Ayinger Brau-Weisse tied for first; Ayinger Ur-Weisse was third. Complete reviews here (1.1 MB .pdf).
On April 10, 2013, the band Taddy Porter visited the Seattle office of Merchant du Vin and played a few songs. They are touring now – check their website and go see them! Here’s a video of the first single off their new album, “Fever.”
