Magnificent aroma, delicate palate of raspberries with undertones of fruity acidity; elegant, sparkling clean taste.
The History of Framboise
Long before hops were common in most beers, various fruits and vegetables were used to season beers. The acidity of Lambic beers blends perfectly with raspberries - Lindemans Framboise is the fruit lambic category leader.
Magnificent aroma, delicate palate of raspberries with undertones of fruity acidity; elegant, sparkling clean taste, with inviting raspberry supported by lambic complexity. Deep reddish-purple color with pink head.
Chocolate desserts (especially chocolate decadence), fresh raspberries, ice cream with a raspberry demi-glaze sauce, créme caramel, baked Alaska, Olympia oysters, caviar. Serve at 45 °F in flute-shaped Lambic glass.
Top 10 Fruit Beer, Gayot.com (July 2015)
First Place Wine & Spirits Wholesalers of America "Hoptails" Mixology Competition, April '13. ("Delightful Deception," - Anthony Pullen.)
98 points "Superlative" and "Top-Rated Fruit Lambic" - World Beer Championships, 2012
"Top Lambic," US Open Beer Championship, 2009 & 2013.
Ratebeer.com - 95 points (April 2014)
Product Sizes and Quantities
- 12.0 ounce (355 ml) bottles / 12 per case
- 25.4 ounce (750 ml) bottles / 12 per case
- 25 liter kegs
ABV: 2.5% - OG: 1.050 - IBU: 12
Ingredients: Water, barley malt, wheat, raspberry juice, sugar, natural flavor from raspberries, hops, stevia, yeast.
Nutritional info: Serving Size - 12 oz. (355 ml). Calories: 220; Total Fat 0 g (0% Daily Value); Sodium 25 mg (1% DV); Total Carbohydrates 39 g (13% DV); Sugars 22 g; Protein 1 g (2% DV). (Percent Daily Values are based on a 2,000 calorie daily diet.)