Try this over mixed greens with strawberries, candied hazelnuts and either goat cheese or blue cheese crumbles:

Ingredients:

• 1/3 c. Samuel Smith’s Organic Strawberry Ale
• 1/4 c. white Balsamic vinegar
• 1 tsp. salt
• 1 tsp. ground dry mustard
• 3 strawberries, chopped
• 2-4 Tbsp. sugar (to taste)
• 1 c. grapeseed oil, light olive oil, or vegetable oil

Directions:

Add all ingredients except for the oil in a blender or food processor.

Slowly add oil while blending until smooth and creamy.

(Jody at McNally’s Taproom )